Etna burst into our view as we explored Taormina’s Teatro Greco
early one April morning. The day’s clear skies allowed us to look
out across from this large amphitheatre and notice how the volcano formed
a marvellous and deliberate backdrop through the semi ruined red brick
stage walls. The Greek colonists certainly a had sense of place and made
the most of the peak and its domination of eastern Sicily’s skyline.
Two thousand years later its presence also acted as beacon – this
time in fulfilling our day’s aim of appreciating a major reason
for visiting the island.
Driving anti-clockwise around the Parco d. Etna allowed a plan of seeing
how far we could actually get into the heart of Etna to be hatched. As
our steady passage along a somewhat haphazard route succeeded in drawing
us closer towards Etna, all seemed to bode well as we strained our necks
along unhindered views of the still snow caped peak. But more and more
we bumped into the consistent problems of vague road signs & our poor
navigational skills and as such we found ourselves failing to penetrate
very far into the park at all, apart from a few impassable trails near
Bronte. Even at this point our first lava flows, whether hundreds of years
old or more recent, looked impressive as their long since cooled remains
lie amid the trails of destruction wrought across the surrounding countryside.
Walking on top of these flows felt like walking out onto the remains of
a burnt out BBQ – the crunching steps sounded much like the point
where the charcoal can be crumbled into nothing and lacks any density.
Time and lack of progress soon concluded that heading inward from the
north west was going to fail and as an alternative we struggled round
to the southern entrance at Belpasso. Finally, after passing through a
number of grey, industrial communities we started to get drawn in towards
the dwarfing centre. We moved up through kilometres of ever switching
roads, across grander lava flows and on past a more disturbed countryside.
Our road finished at Cantoniera d’Etna (a mere 1881 m above sea
level) and we crossed up on to a landscape that looked like a cross between
the moon and a war hardened battlefield. Varying craters from previous
eruptions littered the scenery, whilst the main peak stood away up another
1500 meters. Even at this level heat and steam still rose, whilst swirling
winds and eerie silences added to the atmosphere and only machines being
used to repair the most recently damaged roads broke the spell.
Etna’s continual eruptions have generated huge outpouring of ash,
which over time has settled as dust into everywhere. We noticed that it
covered the remainder of the winter’s snow and formed much of a
crater we clambered up to get a better view of the quickly clouding over
peak. Walking up such dusty surroundings made staggering across a sandy
beach in heavy boots seem easier, as each step gained cost us half a stride
backwards. Our calf muscles ached for a respite by the time we reached
our wind blown crater rim…
Once back in breath there was time to enjoy the stunning views –
south through the hazy sunshine towards the eastern coast of Sicily and
round behind ourselves and up to towards the now almost shrouded summit.
Our photographic urges found us trying to capture the surrounding colours
of a fired furnace contrasted reds, yellows & deep charcoals and across
the horizon toward the remnants of a chairlift which had been left upright,
like hairs on the back of a hand. Down below many of the restaurants and
administration buildings had either been completely brushed aside or remained
semi submerged within the lava flows! These sights left me wondering how
such a natural force can discharge so much power and toss aside all human
activities with disdain!
Such was the magnetism of Etna and its surroundings that it was with
some reluctance and much lateness that we found ourselves moving on from
this step of our Mediterranean tour. However when looking to fulfil the
ever present needs of food and accommodation, even Etna’s charms
could only sway for so long…
If you’d like to contact Matt, to ask him any questions or ask
advice, please e-mail him on: matt