The success of the Harry Potter films has resulted in a spate of tour operators organising tours of Harry Potter film locations – and don’t forget there’s a third Harry Potter film coming out in June 2004. There’s no reason why you cannot see some of these locations yourself without joining a tour. Here is where some of Harry Potter’s movie locations can be found:

Hogwarts school was shot in and around Lacock Abbey with some additional computer graphics to add to the mystery. Some of the scenes in Harry Potter and the Prisoner of Azkaban, the third soon to be released movie were shot around the narrow streets and stalls of south London’s Borough Market – a favourite movie set where much of Bridgit Jones was filmed.

Platform 9-¾ was filmed at London’s main line station, King’s Cross between platforms 4 and 5. This is where Hogwarts students catch the train to Hogwarts boarding school. These days you will see, as the Beetle did the other day, a simple Platform 9-¾ sign hanging on a brick wall in a corner of the station. The adjoining railway station, the Gothic-style St. Pancras, was used for exterior shots. Australia House in central London provides the façade for Gringott’s Bank.

Various sites around Oxford were used in the first two films. Christchurch College was a model for the Hogwarts dining hall. Parts of the Bodleian Library were used for Hogwarts school scenes (the Divinity School as the Hogwarts hospital wing; Duke Humfrey’s Library as the Hogwarts library. The cloister and other parts of 900 year old Gloucester Cathedral were used in Hogwarts scenes. Up in the north east of England, the exterior of Alnwick Castle was used for Hogwarts’ Quidditch games and flying classes.

• The British tourist office can provide information, including a map of some Harry Potter film locations (0800-462-2748) or go to www.travelbritain.org/moviemap).
• Warner Brothers’ official Harry Potter movie site has previews and more: www.harrypotter.com.
• The BBC has Web pages with useful information and photos on Harry Potter sets, including Lacock, Oxford and Gloucester. See: www.bbc.co.uk/oxford/harry_potter/index.shtml

If you ever wondered which European countries were joining the European Union this year, look no further, for here is a list:

Travel industry experts say that small central European countries joining the European Union on May 1 are unlikely to lose their identity as visitors flood in. The concerns increased following an announcement by low-cost airline easyJet earlier in the year that it will start flights to the Slovenian capital Ljublijana. “It is a viable worry,” Frances Tuke, of the Association of British Travel Agents, told CNN. “There is always some concern over any new travel destination that is poorer than the origin of its tourists.” And Matthew Mavir, boss of lastnightoffreedom.com, a stag and hen weekend package supplier, warned that Ljublijana could easily lose its identity as the big tour operators move in. “It has happened with Prague and Dublin, so there is a definite danger,” Mavir said. “The more money you can save on a low-cost flight to these places, the more you have to spend on beer and going out.” easyJet’s spokeswoman refuted this saying: “That is unfair: easyJet carries a whole range of people from all walks of life, from students to lords and ladies.” A spokeswoman from the Slovenian Tourist Board in London said that Ljublijana attracted a sophisticated sector of the market that would appreciate its charms. “Hotels in the city are still expensive,” she said.

I’m writing this as we turn into Spring. The weather is on the turn now. Each day you can feel it getting slightly warmer, although it does still get a bit nippy at night. A couple of Saturdays ago my friend Joao came over from Lisbon and we had a late lunch sitting by the sea enjoying the sunshine and the following day I drove up to Ericeira to meet up with my friend Vanessa to visit Mafra market.

I left home about 9.00 and had a fabulous drive up the coast. Everywhere is so green at the moment and the blossom is starting to come out. Even the badly burnt areas around Mafra have changed colour. All the allotment areas are a vision of freshly turned earth and newly planted vegetables. The locals were all out along the roadside with their little tables selling bags of potatoes, onions, turnips, garlic, bread, chorizo etc etc. This is quite a common sight at weekends and in some places you can buy beautiful bunches of flowers. There is a lovely miniature village on the outskirts of Ericeira and opposite it is an area just devoted to vegetables and fresh bread. The miniature village also does a mean doughnut – always worth a stop!

We set off to explore further up the coast towards Peniche. It was lovely to see new parts of the country. The coastline is very beautiful and the villages and little towns quite fascinating. Some are still very traditional and quaint but spoilt by seventies infill building. We also passed a very amusing Vespa rally. This consisted of about 80 different coloured Vespas of varying ages, driven by young, middle-aged and old bikers!

Then, of course, lunch beckoned. The previous weekend Vanessa had been to a restaurant that she said was amazing so we tootled off back towards Ericeira looking for the village. We found it quite easily but then had to ask directions to the restaurant. She said that the road went from tarmac to rough but when the rough started it was something else. Basically the road ran out at the edge of a cliff. I sort of sat there dumbstruck and she offered to drive – I gratefully accepted. The access to this restaurant is down a rough three-quarter size track with a direct drop into the ocean and has about three hairpin bends in it! She managed perfectly of course. It’s me – I hate heights and can’t swim, so that combination was a guarantee of a panic!

The place was fantastic. It’s on the edge of the cliff with views out over the Atlantic (next coastline the USA). It is run by fishermen so the fish is chucked up the cliff and straight into the kitchen. It has three dining rooms and by the time we left at about 1.30 the place was packed out. Because we were early (12.10) we managed to get a table for two by the window. The majority of the tables were already set up for families with bread, olives, pasteis (home made mixed fish ones) and varying sizes of big saucepans containing caldeirada (a wonderful Portuguese fish stew). There was a daily fish menu but they also did meat dishes. The kitchen was open to view and the chef is a fisherman himself.

Vanessa had a half portion (a full portion can feed three) of mixed fried cuttlefish and manta ray which was served with tomato and black bean rice and chips in small chunks; I had a skewer of monkfish with prawns with a salad. We had a local bottle of fabulous white wine and the total bill was 21 euros (approximately £14). Can’t wait to go again but only if Vanessa will drive down the cliff!

Eventually made it to Mafra market. It’s a good market with the usual stalls of T-shirts, jeans, bedding, household goods, baskets, materials, sunglasses etc. The underwear stall was selling bras and knickers at 2 euros a piece! And good quality too. It was a very windy day so the stallholders were desperately holding things down with the nearest available stone. The market is held in front of the Mafra Palace which makes it a rather good setting. The olives they sell on Cascais market are beautiful. I bought some big black ones (€2.70 a kilo) and marinated them in garlic, olive oil, Italian seasoning and chilli flakes.